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Home » Food allergies increasing around the world, what scientists say?
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Food allergies increasing around the world, what scientists say?

Yousuf ParvezBy Yousuf ParvezMay 1, 2023No Comments2 Mins Read

Food allergies are on the rise worldwide. This problem is more pronounced in industrialized countries. There have been cases of death of children after eating some foods that are highly allergic. Researchers are trying to deal with allergies.

Food allergies

When the allergy increases, a part of our skin becomes red. The skin spreads like red lumps in many places. This can cause problems like vomiting and diarrhea. Children may be allergic to foods such as milk, eggs, peanuts, peanuts etc.

There is no single explanation as to why the world is becoming more and more food allergic. Previously, becoming allergic to food was associated with environmental factors. But nowadays people follow many hygiene rules. Everyone knows about cleanliness.

Changes in daily eating habits or migration from one place to another can lead to asthma or food allergies. This can also happen if the immune system is weakened.

Health experts say that we need to focus on increasing our immune system. Vitamin D deficiency can occur as people spend less time in body heat. Allergy problem is solved to a large extent if the mother takes all kinds of nutritious food while breastfeeding the new baby.

Currently, there is no complete cure for food allergy. However, it is better to avoid sensitive foods or eat less. However, itching or nausea may be due to allergies. It is better to avoid those foods which can cause problems like itching of the body. If serious problems still persist, it would be reasonable to seek the advice of an experienced physician.

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